1 roll (16.5oz) Pillsbury refrigerated peanut butter cookies 24 mini Reese's Peanut Butter Cup candy, unwrapped. Let cookies cool in pan until they are set enough to lift out without breaking. Our family LOVES these Reese's Peanut Butter Cup Cookies! These cookies are a fail proof dessert recipe great for any occasion and perfect for … These peanut butter cups make the perfect pairing for a dessert. Preheat oven to 375 degrees F. Coat mini muffin pan with cooking spray, set aside. REESE'S Peanut Butter Cup Cookies Recipe | HERSHEY'S Kitchens Preheat oven to 350 degrees. They’re so simple to make, and SO yummy! Bake them in the oven for about 13 to 14 minutes, and while the cookie cups are baking unwrap your peanut butter cups. Note: To make the candies easier to push into the hot cookie, I usually keep the unwrapped candies on a plate in the refrigerator until I am ready to insert them. Remove from oven and immediately press a mini peanut butter cup into each ball. Place 5 cookies about 2 inches apart on each prepared baking sheet. https://www.food.com/recipe/peanut-butter-cup-cookies-343100 Let the cookie cups cool before removing from pan. Your email address will not be published. Combine all ingredients in kitchen aid (minus the Reese's) on SLOW until well combined. Peanut Butter – use Jif, Skippy, or your favorite processed peanut butter for these cookies. We made these at the beginning of the year. Use the back of a spoon to make a little indent in the top (this will help the cookies bake perfectly to add the candy.) They are a fun alternative to peanut butter cookies. Peanut butter cups are my favorite!! These Peanut Butter Cookies are peanut butter cookie cups stuffed with a mini Reese’s peanut butter cup. I’m sorry you had problems with the cookies. Starting from the center of cookie pipe icing between each peanut butter cup to outside edge of cookie forming the green wreath. Cool completely on baking sheet. . The ones I left in the pans the longest did come out better, but still kind of crumbly. Let cool before removing from pan. I let them cool in the pans, but I think they needed to stay in the pans a lot longer than what I had done. Recipes With Reese’s Peanut Butter Cups 樂 The cookie part tastes sooo good, and they turned out nice and chewy. Place in a Ziploc bag and seal and place on the counter for 3-4 days. If you want to enjoy these warm, we recommend placing them in the microwave for 8-10 seconds. Butter – brought to room temperature to give these cookies a light, fluffy texture. Sometimes I write about desserts that we made a long time ago, and this recipe for Peanut Butter Cup Cookies is one of them. We’ve made these several times without issues so I’m trying to think what would cause them to be crumbly. Welcome! 2. Place additional mini peanut butter cup … Hi, I just made these today. You are left with a picture-perfect tart, receiving oohs and aahs and how did you do it? Out of this World Reese’s Peanut Butter Cup Cookies. You’ll break your store bought dough into squares, and stick each square in a prepared mini muffin pan. Reese’s Peanut Butter Cookies - add chopped Reese’s cups to Peanut Butter Cookies for a real peanut butter blast. Required fields are marked *. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. This easy cookie recipe is for all the peanut butter lovers out there! Stir together flour, baking soda and salt; add to butter mixture, beating until well blended. Hi – Lily here! Yes, that is a FULL size Reese’s Peanut Butter Cup in the center of each of those giant peanut butter cookies. ENJOY! Reese’s Peanut Butter Cup Cookies packed with chocolate chips and mini pb cups! These dessert recipes make it easy to bake REESE'S Peanut Butter Cups and REESE'S PIECES Candy into Valentine's Day cakes, brownies, cookies and more. Oh and yes, those are Mini Reese’s Peanut Butter cups melted inside of the cookie … We love Reese’s (hence the reason we have recipes for homemade Reese’s and Reese’s Fudge), so these Peanut Butter Cup Cookies were a HIT! . Place unwrapped peanut butter cups in freezer before starting. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Makes 10 cookies. Remove from oven and leave in pans. Let us know if you give them a try. My favorite part of making these cookies was putting the Reese’s Peanut Butter Cup in the middle once they came out of the oven. I was really craving peanut butter chocolate chip cookies … Mix on SLOW until everything is well combined. Add vanilla and mix. Today I’m republishing one of my favorite cookie recipes. They also look like they were harder to make than they really are. Christmas would not quite be Christmas without these cookies ... just ask my kids. I was so excited to try these & let me say, they are my favorite!!! Cut dough into 24 portions and roll into 1-inch balls. Cream together the butter, sugar, peanut butter, and brown sugar until fluffy. https://www.tasteofhome.com/recipes/peanut-butter-cookie-cups Once removed from oven, put an unwrapped peanut butter cup in the middle of each cookie and press lightly. PEANUT BUTTER COOKIE CUPS WITH REESE'S. :/, EXAct same, very crumbly and dont TASTE as expected. Our family LOVES these Reese’s Peanut Butter Cup Cookies! I rephotographed the cookies and added some extra baking tips to help guarantee a successful batch of peanut butter cup cookies. All you have to do is combine the ingredients (besides the Reese’s) in a mixer. The combination of a peanut butter cookie on the outside with a chocolate covered Reese's minature peanut butter cup pushed into the cookie after baking, is unbeatable. Everyone will eat these Reese’s Cup Cookies right up because no one can resist chocolate peanut butter cookies! Peanut Butter Cup Cookies are delicious chewy peanut butter cookie cups that are stuffed with mini Reese’s Peanut Butter Cups. These ultimate Reese’s Peanut Butter Cup Cookies are so wrong and so right on so many different levels. And THEse cookies are no exception. You can even change out the Reese’s to be whatever variety you like post. Peanut Butter Cup Cookies . Add the eggs, one … Yes, you can! I bet your kids would have fun making these cookies with you too! Form the cookie dough into 1 – 1 ½ inch balls and put them in a greased mini muffin tin. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Peanut butter cups wrapped in a peanut butter cookie for the most peanut buttery of treats. Place in a Ziploc bag and then place in an air-tight container and put in the freezer for up to 3 months. Made in mini muffin pans, they are a fun treat to serve and eat! Every single person in my house loves this combo so you know these are made all the time around here along with the triple peanut butter monster cookies.I mean, three different kinds of peanut butter goodness in one cookie. You could even use the refrigerated sugar/peanut butter cookie dough too. They're so simple to make, and SO yummy! Having said that, crunchy peanut butter works well too. Using mini muffin pans(each cup about 1 1/2 inches in diameter), place 1 ball in each muffin cup. Form small balls of dough about the size of a small walnut. That may have played a role. Not all the kids in our family love nuts, so we typically stay with creamy peanut butter. Beat butter, brown sugar, granulated sugar, peanut butter, egg and vanilla until light and fluffy in large bowl. If you like Reese’s and cookies, then you’ll love this recipe. ... however instead of putting the batter into muffin cups i simply rounded the dough and put them on the cookie sheet and pressed the reeses cups … Get New Recipes and Creative Ideas Delivered Right to Your Inbox! I will be adding these to my goodie plates this Christmas! Bake 16 to 18 minutes or until cookie edges are light golden. These are so easy to make! These are baked in a mini muffin pan and are just SO easy to make. https://www.tasteofhome.com/recipes/miniature-peanut-butter-treats Your email address will not be published. Let thaw in fridge overnight before placing in muffin tins to bake. Maybe chilling them in the pans next time would work better. They are perfect for those who love chocolate and peanut butter cup cookies! These Reese's peanut butter cookie cups are perfect for all the chocolate & peanut butter lovers. Simply bake the cookies in a mini muffin tin then press a miniature Reeses cup into the center of each one. Both kids and adults will love them. Bake for about 5 minutes LESS than package directions instruct (This usually turns out to be about 7-8 minutes). These peanut butter cup cookies are complete with sparkly sugar and a gooey peanut butter cup … Bake at 350 degrees for about 10 minutes (or 335 convection for 10 minutes). An easy recipe for soft Reeses Peanut Butter Cookies. Of course, you can! There's nothing better than a chewy golden cookie cup filled with peanut butter and chocolate! Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! They were really crumbly when I tried taking them out of the pans. Repeat procedure with remaining dough pieces and peanut butter cups. Cream butter and peanut butter with sugars and vanilla. Bake for 8-10 minutes at 350°. They were so delicious and my mom said she’s been making them since she was little! The cookie part tastes sooo good, and they turned out nice and chewy. From chocolate chip cookies, cakes, and cheesecakes, there are a lot of options for adding peanut butter and chocolate to your favorite baking recipe. In a mixing bowl, cream the butter, peanut butter and sugars. You bake a ball of dough in a mini-muffin tin, bake, and press a Reese's peanut butter cup into it after you take it out of oven. Reese’s Stuffed Peanut Butter Cookies. We love Reese’s (hence the reason we have recipes for homemade Reese’s and Reese’s Fudge), so these Peanut Butter Cup Cookies were a HIT! Mini Reese’s Peanut Butter Cup Cookies - skip adding the Reese’s cups into the cookie dough, then bake a smaller scoop of dough inside greased mini muffin tins and top with a full mini Reese’s cup. Place a dough ball in each cup of the muffin pan. Using miniature muffin tins, place a 1 inch ball of dough in each cup. For each wreath cookie, use green icing to "glue" about 8 mini peanut butter cups with narrow surface up along outside edge of cookie. Bake for 8-10 minutes. 19.6 g Reese’s Peanut Butter Cup Cookies – soft and chewy peanut butter cookie cups stuffed with a Reese’s peanut butter cup. As soon as the cookies come out of the oven (they will be very soft at this point), push a candy into the center of each ball, making the cookie into acup that surrounds the candy but does not cover it. Many of you were so excited when I republished my favorite banana bread last month, so I figured why not. Once they come out of the oven, put an unwrapped peanut butter cup in the middle of each cookie and press lightly. The white chocolate Reese’s are delicious too! They are so soft & pretty easy to make. These Reese's Peanut Butter Cup Cookies combine that candy that we all know and love with a simple sugar cookie recipe. There’s nothing better than a chewy golden cookie cup filled with peanut butter and chocolate! 4. A simple, soft and fluffy peanut butter cookie dough recipe stuffed with peanut butter cups for a double dose of peanut butter! 6 %. Peanut butter cookies are pretty incredible as-is. How to make Peanut Butter Cookie Cups? On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. https://www.bigoven.com/recipe/reeses-peanut-butter-cup-cookies/40607 I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. * Percent Daily Values are based on a 2000 calorie diet. Hi Julie! Love anything reeses! Like a lot of you, I am a serious peanut butter lover, so these cookies are a favorite. https://www.tasteofhome.com/recipes/peanut-butter-cup-cookies While the cookie balls are baking, unwrap the candies completely. Beat in the egg, vanilla, … Was your butter softened? Cookies may be stored in airtight container for up to one week. Mini peanut butter cups are baked right into tart shaped cookies for a delicious bite-sized dessert. We love these cookie cups and think you will too – they’re perfect for the chocolate + peanut butter lover in your family! Try one of these for a flavorful and crowd-pleasing idea. They are an easy cookie recipe using Reese’s Peanut Butter Cups! Total Carbohydrate I first saw these at a bake sale and was so impressed. Form dough into 1 - 1½ inch balls and place in greased mini muffin tin. You’ll need 24 Reese’s for 1 package of sugar cookie dough. Note: I use my Pampered Chef cookie scoops to measure out 1 teaspoon or 2 teaspoon balls, depending on whether I want a greater yield or a fancier looking cookie. ENJOY! They are great any time of … My favorite part of making these cookies was putting the Reese’s Peanut Butter Cup in the middle once they came out of the oven. 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