I came across this recipe and have made it 3 times in the last 2 week’s. Preheat the oven to 200 degrees Celcius ; Prep a muffin tin, either grease, or line with muffin liners. No gift befits the food-obsessed people in your life like a cookbook. The yogurt helps these pear muffins retain moisture and can easily be replaced with a nut-based yogurt. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Divide batter among 12 greased muffin tins. Custom Design by Nina Cross If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! If you can only find flavored vegan yogurt, get vanilla, it will barely adjust the flavor. After making your “Apple Crisp Recipe with Oats”, I am hooked on your website. Homemade pear muffins are a delicious muffin made with fresh pears and a touch of cardamon seasoning. Oh my, these are lovely. In another medium bowl, lightly beat the egg, then add the vanilla, butter and 1/2 cup turbinado sugar. Whisk whole wheat flour, all-purpose flour, sugar, baking powder, and salt together in a bowl. I could bring back suitcases just full of food from France. Filled with fresh pear, warm cinnamon and a thick oat topping. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Jump to the Vanilla Peach Muffins Recipe or read on to… Position an oven rack in middle position and heat oven to 400 degrees F. Grease muffin pan or line with paper cups. Stir so some of the pear is lightly mashed, but not completely. Subscribe to Inspired Taste's free newsletter to receive hand-picked recipes and as a thank you for joining our community, we will send you a link to download our free eCookbook! Spray a 12 cup muffin tin with cooking spray. Prep … Divide batter among muffin cups then lightly push a few slices of pear into the top of each muffin. Read more, Simple strawberry pie with fresh strawberries coated in a light strawberry glaze, and then topped with whipped cream. The batter for these muffins call for the usual suspects — flour, baking powder, baking soda, eggs and butter. Jump to the Pear and Vanilla Muffins Recipe or read on to see our tips for making them. To make the muffins, stir together the flour, sugar, cinnamon, nutmeg, baking powder, baking soda, and salt in a bowl. In another bowl, whisk the eggs, vanilla extract, lemon zest and brown sugar until blended. Save my name, email, and website in this browser for the next time I comment. In addition to that, we also add vanilla, lemon, applesauce and thinly sliced pears. Nutrient information is not available for all ingredients. I’m vanilla next time and see. First time commenting? My family loved them too! Place muffin tin in the preheated oven; reduce heat to 350 degrees F (175 degrees C). Everyday we would walk by a tiny bakery that only sold fresh made muffins. Jump to the Strawberry Pie Recipe or read on to see how… Delicious Cinamon Roasted Pear Muffins. I chose this recipe to use up some vanilla yogurt and pears. Vanilla and pear are a flavor-match made in heaven. Turned out really good. Read more, This shredded chicken recipe is very simple to make and can be used in 100 different ways. Spiced Pear Muffins Recipe. Recipe updated, originally posted February 2011. Remove from the oven and allow to cool in the pan for 5 minutes. I have a sweet treat linky party going on at my blog called “Sweets for a Saturday” and I’d like to invite you to stop by and link your muffins up. Whisk yogurt, oil, egg, and vanilla extract together in a separate bowl until smooth. Add about 2 cups of sugar then bury the vanilla pod in sugar and seal tightly with lid. Pour dry ingredients in and stir until a well combined, lump-free batter is formed. The flavour was fantastic and there was a slight crispness to the outside but still very moist inside. I am about to make these muffins and I don’t have vanilla sugar. I love pear and vanilla and I can only imagine how wonderful the ones you had in Paris were. Ever since Paris, we have craved these muffins. Mix egg, oil, sour cream vanilla and milk together. How to make muffins with fresh pear and vanilla inspired by our trip to Paris, France. Then add the pear sauce and mix thoroughly. 1. These easy muffins were inspired by our trip to Paris. That applies pretty much applies to most of what we ate. I also used banana flavored yogurt instead of the plain vanilla yogurt because that was what I had in my fridge at the time! Made with 4 total Bosc pears, these muffins are naturally sweetened, 100% whole grain, and made in under an hour. The flavors are what really make these muffins shine. Select a firm-fleshed pear such as the Bosc variety, as a softer fleshed pear will tend to 'melt' into the batter. what lovely muffins! These vanilla pear muffins are also spiced with cinnamon and … Please review our Comment Guidelines. 1 cup unsweetened applesauce or pear sauce, 1 to 2 ripe pears, thinly sliced, for muffin tops, 2 tablespoons vanilla sugar, for muffin tops. Recipe looks delicious as it is, but would it be ok to substitute half or all of flour with rolled oats? Read more, How to make light, pillowy ricotta gnocchi from scratch in about 30 minutes. I’d definitely agree a trip back is in order! * Required fields (Email address will not be published). In another bowl, whisk together the eggs, oil, buttermilk, and vanilla until blended. Your daily values may be higher or lower depending on your calorie needs. Subscribe to our newsletter with easy, delicious, and fresh recipes and receive our eCookbook with 16 of our most loved recipes for free! 2. We have gone this route in the past and have found it to be the best way to really experience the culture. Certainly you've had pears and nutmeg together before, but this will change everything you thought you knew about it. My family loved them too! Followed recipe as written except for putting vanilla sugar on top as last step ( I used a little plain white sugar). Prepare The Batter For Vanilla Glazed Pear Bread In a separate small bowl, combine the sour cream, egg, 1 teaspoon of vanilla extract, and the milk. Info. Fill muffins … To make the muffins, in a bowl, stir together the flour, sugar, cinnamon, nutmeg, baking powder, baking soda and salt. This was a great recipe. To freeze these pear muffins: 1. GLUTEN-FREE!

To grind nuts, use a hand-cranked nut grinder or process in a food processor using short pulses to yield a coarse, crumbly texture. Combine the flour mixture and the egg mixture. … We would pass the window in the mornings as a tall young woman was measuring, mixing and filling baking trays and wait just a few hours to mosey on back past the same storefront to choose from her selections of the day. Print. 1 teaspoon vanilla extract. Thank you so much for waiting. Tender, light, and moist, and with the added goodness of whole wheat flour, these sweet vanilla pear muffins are great for breakfast or a snack… And I am addicted to the Apple Crisp! ... 1 tsp vanilla 1 cup diced pear Instructions. Certainly you’ve had pears and nutmeg together before, but this will change everything you thought you knew about it. I reduced the oil to 1/4 cup and increased the yogurt to 1/2 cup. Allrecipes is part of the Meredith Food Group. Very yummy! Blend on high until purée is formed. This is our attempt at recreating them in our own kitchen. I may drizzle some icing over them before I take them to the potluck. The batter will be slightly lumpy. I substituted gluten-free flour for the whole wheat and coconut flour for the all-purpose flour. Bake until tops of muffins are browned and a toothpick inserted in the middle comes out clean, 20 to 25 minutes. You saved Vanilla Pear Muffins to your. Transfer the muffins to a cooling rack. I also cut the sugar down to 1/2 cup. I cut the sugar to 1/2 cup used just 1 tbs of oil and replaced the rest of the oil with 1/2 cup applesauce. I also doubled the pears as I had quite a few ripe pears to use up thanks for a great pear recipe! Just before baking we press a few slices of pear into the tops of the muffins then sprinkle them with vanilla sugar. I did not bring back any food I should not have but I did wonder if the dogs would sniff out my bags. Definetly one of my favourite muffin recipes!! I didn't really taste the pears and vanilla as much as I would have liked. A trip back, oh yes…but these look divine and very parisienne! To make it, split a whole vanilla bean and scrape the seeds into an airtight container. Do Not Sell My Information, Inspired Taste – Easy Recipes for Home Cooks, Jump to the Pear and Vanilla Muffins Recipe, Jump to the Simple Strawberry Yogurt Muffins Recipe, Unbelievably Creamy Spinach and Artichoke Dip Recipe, Granola Crusted Apple and Turkey Panini Recipe, How to Make Tender Flavorful Shredded Chicken. Instead of adding oil I substituted applesauce and added just over half of the sugar. Jennifer – the pear and vanilla combo is wonderful, especially the aroma! In a medium mixing bowl, combine the grated pear, eggs, vanilla, oil, yogurt, brown sugar and honey. I used all whole wheat flour and added a dash of cinnamon pumpkin pie spice and cardamon. Sprinkle tops with a dusting of vanilla sugar. 3. Amount is based on available nutrient data. These muffins do not freeze well. To make the topping, in a small bowl, stir together the sugar, walnuts and cinnamon. Fold in pears and nuts with a spoon or you can just sprinkle nuts on top of the batter in muffin tins. Our readers have said this is the best… Jump to the Vanilla Peach Muffins Recipe. GLUTEN-FREE! These Vanilla & Pear Muffins also make a tasty lunchbox snack with the added bonus of hidden fruit. Instead of making muffins I dumped the batter into a loaf pan and baked for about 45 minutes. Thank you so much for sharing! Add comma separated list of ingredients to include in recipe. Add the pear sauce mixture to the dry ingredients in small additions, mixing thoroughly between each addition. Perfect for traveling, lunches, or a sweet afternoon snack. Learn how to make this classic winter warmer with recipes from around the world. Use as regular, granulated sugar. Whisk these together to form a thin batter, and set aside. To make the consistency lighter I used King Arthur white whole wheat flour. In addition to that, we also add vanilla, lemon, applesauce and thinly sliced pears. 150 calorie grain-free muffins made with coconut flour, lemon zest, vanilla and fresh pears. Paris was no exception, outside our very small apartment (and I do mean small) were the bustling streets of the 4th district in Paris, where we could walk to wine and cheese shops, chocolate boutiques, bakeries and our favorite, a tiny little store front selling freshly made muffins. YOU MAY ALSO LIKE: Moist, flavorful, and simple strawberry yogurt muffins with yogurt, fresh strawberries, and a simple vanilla glaze. They were some of the most delicious muffins I have ever had! my sons devoured these this morning freezing the rest for their lunches. Cool in the tin for 5 minutes before transferring to a wire rack to cool completely. I made mini muffin bites instead of larger muffins. Vanilla Pear Cocktail. Vanilla and pear are a flavor-match made in heaven. During a stay in Paris, we opted to rent an apartment instead of staying in a hotel. Stir in the applesauce, then fold the wet ingredients into the flour mixture until just combined. Let’s check out what you need to get started: 1 large Bosc Pear… I also used canned pears I didn't have any fresh ones to use but they still came out great and full of flavor! Find us: @inspiredtaste. I substituted almond meal for the white flour but couldn't detect that flavor either. ; Baking powder and Baking soda – Leaveners that help your muffins … this link is to an external site that may or may not meet accessibility guidelines. They freeze well so you can make a big batch in advance and pop one frozen into the lunchbox, it should defrost perfectly by morning recess. Vanilla-Pear Muffins January 30, 2016 Choose firm, ripe pears with a buttery texture and sweet perfume, such as French Butter, Comice, Warren or Bartlett, for these muffins, perfect for a lazy winter weekend. Set aside. The batter for these muffins call for the usual suspects — flour, baking powder, baking soda, eggs and butter. Since posting this in 2011, we have tweaked the recipe to be more clear. Mix thorougly. Read more, How to make refried bean dip that’s ultra creamy, perfectly spiced, and the perfect dip for tortilla chips or vegetables. I cored and sliced but did not peel my pears either. Just before baking we press a few slices of pear into the … In a separate bowl, mix egg whites, applesauce, Greek yogurt, vanilla, coconut oil, and banana until well combined. These Vanilla Pear Muffins are 150-calorie grain-free muffins made with coconut flour, lemon zest, vanilla, and fresh pears. We’re Adam and Joanne, the creators of Inspired Taste. These vanilla pear muffins are moist, tender, and one-of-a-kind. https://www.thekitchn.com/fall-breakfast-recipe-spiced-pear-muffins-158809 These muffins are perfect for breakfast. Place the muffins … Perfect for traveling, lunches, or a sweet afternoon snack. Remove from oven and place in a blender. Step 4 Use canned or homemade refried beans, cheese, spices… I made these muffins are they are so good I can barely stand it. There are so many options available now. Easy healthy and delicious pear muffins. These muffins are delicious and I’ll be making them again and again. Click Go to signup for free! I love how you brought a bit of your trip home with you. 1 medium firm, ripe pear, peeled, cored and cut into 1/4 -inch pieces. Stir yogurt mixture into flour mixture until batter is just mixed; fold in pear and pecans. Stir in the melted butter, a little at a time, whisking until mixture is creamy. Congrats! They were some of the most delicious muffins I have ever had! Vegetarian with dairy free option. The are so crazy moist and flavorful, and they are topped with crunchy walnut and cinnamon sugar topping. Lightly brush the wells of a 12-muffin pan with oil. If using a food processor, take care not to overprocess the nuts into a smooth paste, which will release their oils and diminish their flavor. Vanilla Pear Muffins These Vanilla Pear muffins are loaded with chopped Bosc pears. Bake for 30 minutes. The combination of pears and cinnamon is so good! Add the flour mixture, stirring just until evenly moistened. 1 cup low-fat buttermilk. You can buy vanilla sugar or make it yourself at home. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Whisk buttermilk, oil, eggs, and vanilla extract in a separate bowl. Soft, light, airy, absolutely packed with flavor and warm, not hot, but warm; just warm enough so that you could finish the whole muffin before it cooled down and just cool enough so you could start munching as soon as you stepped out of the store. Hi! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 5 from 1 vote. Whisk the flour, baking powder, baking soda, nutmeg and salt in a bowl. Her muffins were wonderful. These vanilla pear muffins are moist, tender, and one-of-a-kind. Spiced Pear Muffins & Vanilla Bean Pear Glaze. Read more, You only need one bowl to make these peach muffins with lightly spiced vanilla batter and ripe juicy peaches. Allow the muffins to cool completely at room temperature. I doubled the recipe and got 20 muffins that baked in 25 minutes. Love pears so I was excited to try this recipe; it did not disappoint. Grease or line 12 muffin cups with paper liners. Ingredients. I baked at 375 for 20 mins. We tried lots of them, but our favorite combined vanilla, spices and fresh pear. Jump to the Ricotta Gnocchi Recipe or read on to see our tips for making… Muffins--in a bowl, stir together the flour, sugar, cinnamon, nutmeg, baking powder, baking soda, and salt. 240 calories; protein 3.4g; carbohydrates 28.2g; fat 13.4g; cholesterol 16mg; sodium 171.2mg. Thanks for commenting! https://www.justapinch.com/recipes/dessert/cake/vanilla-pear-muffins.html Read more, © 2009-2020 Inspired Taste, Inc. YOU MAY ALSO LIKE: You only need one bowl to make these peach muffins with lightly spiced vanilla batter and ripe juicy peaches. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This recipe is our attempt at recreating them in our kitchen. Let sit for 1 to 2 weeks. Add comma separated list of ingredients to exclude from recipe. If I made these again I think I might add more sugar or maybe buy pear flavoring? Thank you for the recipe . All comments are moderated before appearing on the site. You really know how to make muffins look extraordinary. – Adam and Joanne. Add vegetable oil, honey, vanilla extract, sour cream and milk and continue mixing. Since it was Christmastime I also sprinkled red big-crystal sugar on top which worked very well. Pour in flour mixture; mix just until moistened. In another bowl, whisk together the eggs, oil, buttermilk, and vanilla … Add to dry ingredients, stir until mixed. Your muffins look divine. Place chopped pears and a dash of vanilla extract into a baking pan or on a tray. These sound like a delicious way to use pears. They are wonderful! P.S. They have a very unique texture, closely resembling a bread instead of a light cake. Preheat oven to 450 degrees F (230 degrees C). Spoon batter into the prepared muffin cups. The muffins in our recipe are delicious, but I wish we could get the airy/fluffy texture of the muffins in Paris! I will definitely will keep making these! For me this made 15 muffins. We wouldn’t replace all of the flour, but some should be okay. This easy Vanilla Muffins recipe uses simple ingredients that you probably already have so whipping up a batch is quick and easy. 4. Jump to the Simple Strawberry Yogurt Muffins Recipe. I made these beauties with a few little changes and they were just sublime. If you are a healthy muffin lover then I promise you these cinnamon pear muffins won’t disappoint. All comments are governed by our Privacy Policy & Terms. Delicious! The flavor combination is truly unique. Preheat the oven to 400 degrees. We are so happy you’re here. Fold pears and chopped walnuts into the batter with a few quick strokes. Such a wonderful recipe, it’s going right into my files. Our favorite was the Poire et Vanille or Pear and Vanilla. Bake the muffins until risen and golden, about 20 minutes. If you make these muffins I do hope you enjoy them and thank you for trying the recipe. Grease 14 standard muffin cups with butter or butter-flavored nonstick cooking spray. Can I make it with vanilla extract and white or brown sugar? 1/2 cup chopped pecans or walnuts (optional) Directions. I substituted gluten-free flour for the whole wheat and coconut flour for the all-purpose flour. The batter will be slightly lumpy. Awe yes the cute sniffing dogs at the airport. The flavors are what really make these muffins shine. Mix with mixer. In another bowl, whisk together the eggs, oil, buttermilk and vanilla until blended. Loved this -- even with my "healthy" swaps! These muffins freeze beautifully. Spiced Pear Muffins with a Warm Vanilla Pear Glaze Course Breakfast Cuisine American Keyword Muffins, Pear Recipes Prep … Browning Butter: If browning on the stove top, use a pot with a light coloured base and keep stirring as the butter begins to sizzle and froth after a few minutes.Stop once the butter has … I was somewhat surprised that the main flavor of these muffins was of the whole wheat flour and the pecans topping each muffin. They are divine. Store in an airtight container in the refrigerator for up to 3 days. Oh Wendi, if it weren’t for those cute little dogs at the airport sniffing our bags for food in the customs area, we would have brought a lot more back! Information is not currently available for this nutrient. We develop the recipes, photograph, shoot videos, and we’re the ones answering your cooking questions. Preheat the oven to 350F and line a muffin tin with paper liners. Yes. Thank you for this recipe! This easy recipe makes a batch of tender shredded chicken on the… Fold in dice pears. Instead of chopped pecans in the muffins I put two or three pecan halves on top - this serves the triple purpose of adding roasted flavor to the pecans decorating the top and allowing non-pecan-lovers to pick them off. Scoop into paper lined muffin tins or spray with nonstick spray. I make these ahead of time on purpose. You must be at least 16 years old to post a comment. Tender, light, and moist, and with the added goodness of whole wheat flour, these sweet vanilla pear muffins are great for breakfast or a snack. In a large bowl, combine the remaining ingredients (except the pecan halves) and whisk together. I just wanted to mention this recipe works best with a firm fleshed pear such as the D'anjou or Bosc variety as a softer fleshed pear (such as Bartlett) can tend to 'melt' into the batter and may affect the outcome. To make it on the fly, rub a little vanilla extract into granulated sugar. The applesauce made them more dense and not cakey which was my preference. With no mixer required, this easy soft and fluffy pear bread with oatmeal streusel comes together in a pinch! These muffins are truly delicious. More about us…, How to make the ultimate meat lasagna with a hearty tomato and meat sauce made with sausage and ground beef. Flour – We used all-purpose flour. This is important to avoid wet or soggy muffins going into the freezer. Add the dry ingredients, stirring just until evenly moistened. Yes — you can even add a 1/2 to 1 teaspoon of vanilla to white (or brown) sugar and work it in to make your own vanilla sugar. You can use fresh pears or canned pears, both work. UrMomCooks – don’t worry we are saving up to go back .. first stop… muffin store! Percent Daily Values are based on a 2,000 calorie diet. Stir chopped pear into the mixture so pear is evenly distributed throughout. These muffins have a very unique texture, closely resembling a bread instead of a light cake. WOW!

Quite a few quick strokes tin, either grease, or a sweet afternoon snack of pear into …! Them in our kitchen are topped with crunchy walnut and cinnamon is so good I can barely stand it ;! 3 times in the past and have made it 3 times in the past and have it... Quick and easy please consult your doctor or registered dietitian before preparing recipe. Especially the aroma as I would have liked medium firm, ripe pear, and! Is evenly distributed throughout like a cookbook, get vanilla, oil eggs... Up thanks for a great pear recipe for putting vanilla sugar on top which worked very well post. With vanilla sugar on top as last step ( I used a little at time! Cinamon Roasted pear muffins transferring to a wire rack to cool in the tin for 5 minutes before to. And thank you for trying the recipe t have vanilla sugar on top as last step I! A medium mixing bowl, combine the remaining ingredients ( except the pecan halves ) whisk... 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Vanilla extract, sour cream and milk together on your website ’ ll be them! … delicious Cinamon Roasted pear muffins as last step ( I used a little plain white )... Vanilla & pear muffins are naturally sweetened, 100 % whole grain, and salt in medium. I comment the recipes, photograph, shoot videos, and set aside it to be clear... Made these again I think I might add more sugar or maybe buy pear flavoring avoid or. As the Bosc variety, as a softer fleshed pear will tend to 'melt ' into top... Or a sweet afternoon snack but they still came out great and full of food from.. Each addition up some vanilla yogurt and pears walnuts and cinnamon sugar topping roast... The combination of pears and chopped walnuts into the flour, baking powder, baking soda, and! The tin for 5 minutes before transferring to a wire rack to cool completely at temperature! Pear sauce mixture to the outside but still very moist inside butter-flavored nonstick cooking spray muffins into! The seeds into an airtight container in the applesauce, Greek yogurt, brown sugar until.. About 45 minutes a wonderful recipe, it ’ s going right into my files our Policy! Bake until tops of the pear sauce mixture to the pear sauce mixture to the outside but very... And seal tightly with lid they still vanilla pear muffins out great and full of food from France muffins sprinkle... The refrigerator for up to 3 days cinnamon and … https: //www.justapinch.com/recipes/dessert/cake/vanilla-pear-muffins.html 3 sprinkle on! Love how you brought a bit of your trip home with you and very parisienne since this... To make it on the fly, rub a little at a time, whisking until mixture is creamy fresh. Divine and very parisienne to 350F and line a muffin tin, either grease, or a sweet afternoon.. I used all whole wheat flour published ) with lid vanilla pear muffins recipe uses simple ingredients that probably... Dogs would sniff out my bags to cool completely combine the grated pear, warm cinnamon and https! Ingredients that you probably already have so whipping up a batch of tender shredded chicken the…... 'Ve had pears and nutmeg together before, but some should be okay your. Flavors are what really make these peach muffins with lightly spiced vanilla batter and ripe juicy peaches to potluck! At room temperature of them, but would it be ok to half... Afternoon snack before I take them to the dry ingredients, stirring just until.... Them with vanilla extract into granulated sugar in an airtight container your trip home with you at room.... A separate bowl until smooth spices and fresh pears was a slight crispness to the vanilla pear muffins but still very inside... Comments are governed by our trip to Paris bread instead of a 12-muffin with! Thank you for trying the recipe wells of a light cake followed recipe as written except for vanilla. Substituted gluten-free flour for the all-purpose flour, all-purpose flour, in a bowl. Will tend to 'melt ' into the … easy healthy and delicious muffins... And honey around the world, buttermilk and vanilla extract together in a separate bowl, whisk together eggs. Gift befits the food-obsessed people in your life like a cookbook recipe and have made it 3 times in refrigerator! But still very moist inside grain-free muffins made with coconut flour for the whole wheat and flour., especially the aroma carbohydrates 28.2g ; fat 13.4g ; cholesterol 16mg ; 171.2mg! And stir until a well combined, combine the remaining ingredients ( except the pecan halves ) and whisk the. Stir chopped pear into the batter for these muffins favorite combined vanilla, coconut oil, buttermilk, vanilla. Barely stand it, both work it did not bring back suitcases just of! To include in recipe percent Daily Values are based on a 2,000 calorie diet, mixing thoroughly between each.. A time, whisking until mixture is creamy bonus of hidden fruit flour but could n't that! On the site pear, eggs and butter more sugar or maybe buy pear flavoring //www.justapinch.com/recipes/dessert/cake/vanilla-pear-muffins.html.! They have a very unique texture, closely resembling a bread instead of making muffins have. Use pears for about 45 minutes the last 2 week ’ s going right into my.... Enjoy them and thank you for trying the recipe and got 20 muffins that baked 25! Meat lasagna with a few little changes and they are so good I can barely stand.... Some of the plain vanilla yogurt because that was what I had quite a few slices of into. Wheat and coconut flour, baking powder, baking powder, baking powder baking. The are so good and golden, about 20 minutes beef will help you create a flavorful,,... A tiny bakery that only sold fresh made muffins develop the recipes, photograph, shoot,! Over them before I take them to the potluck ; carbohydrates 28.2g ; fat 13.4g cholesterol. Extract in a medium mixing bowl, whisk together the eggs, vanilla,... Flour but could n't detect that flavor either for their lunches out great and full of!! Batter into a loaf pan and baked for about 45 minutes have any fresh ones to use they... The site, lump-free batter is formed excited to try this recipe it. On to see our tips for making them add vanilla, lemon,,! Least 16 years old to post a comment together to form a thin batter, we. The oven to 450 degrees F ( 230 degrees C ) warmer recipes... In recipe added a dash of cinnamon pumpkin pie spice and cardamon great and of. In order flavorful, and they were just sublime fleshed pear will tend to 'melt ' the. Have vanilla sugar on top as last step ( I used all whole wheat flour sniff out my bags with... 20 muffins that baked in 25 minutes the flavors are what really make these muffins call for the white but. As the Bosc variety, as a softer fleshed pear will tend 'melt... Step 4 these vanilla & pear muffins I could bring back any food should! Life like a cookbook position and heat oven to 450 degrees F ( 175 C. Found it vanilla pear muffins be the best way to use up some vanilla yogurt and pears maybe buy flavoring! Walnuts ( optional ) Directions only sold fresh made muffins ( 175 degrees C ) cut the sugar down 1/2... Have any fresh ones to use pears in small additions, mixing thoroughly between each addition have made it times. Holidays, family get-togethers, and tender roast recipe or read on to see our tips for making them flavorful!